Omelette

Plain

 

Our Plain Omelette is made from pasteurised eggs from our farms and cooked to perfection to give you a home-cooked taste without the mess and time spent to cook from scratch.

Available in two sizes, our omelettes give you the versatility to use them in all types of meals, from dinner to dessert.

We’ve cracked it

Our omelettes are so versatile. Check out some of our serving ideas that will have your customers asking for seconds.

 

Spanish Omelette Lunch

 

Spanish Omelette Dinner

 

Simply Egg Omelette Snack
  • Made in Australia from local and imported ingredients
  • This product should be stored and transported below -18°C
  • 12 month shelf life from date of production; 5 days from a thawed state
  • Prepared to the highest health and safety standards (SQF & HACCP)

Real easy heating instructions

These instructions are a guide only. Heating times may vary according to the number of items being heated and the power of equipment used. As a guideline we recommend heating products to 65-70°C and serve, or hold at this temperature for a maximum 2 hours. We do not recommend reheating previously heated product.

For optimum taste, reheat from a thawed rather than a frozen state and serve hot.

Our products will reheat with a soft and delicate texture when following these heating instructions.

THAWING INSTRUCTIONS (Optional)

  1. Remove from carton
  2. Arrange in single layer, cover and thaw in fridge at less than 5°C for 24 hours
  3. Check the product is properly thawed prior to use
  4. Once thawed, consume within 5 days

MICROWAVE (based on a 1100 watt oven)

  1. Place omelette in microwave – if packaged, do not remove wrap
  2. Thawed: HIGH, heat for 1 minute
  3. Frozen: HIGH, heat for 1 minute, then turn over and heat for 30 seconds
  4. For best results, only heat one omelette at a time

COMBI OVEN

  1. Preheat oven to 150°C and 50% steam
  2. Remove from packaging and place on non-stick baking paper on a tray
  3. Thawed: 10-12 minutes
  4. Frozen: 12-15 minutes

CONVENTIONAL OVEN

  1. Preheat oven to 150°C
  2. If packaged, do not remove from wrap
  3. Thawed: 10 minutes
  4. Frozen: 15 minutes

SANDWICH PRESS

  1. Preheat 220°C
  2. Remove packaging and place between non-stick baking paper
  3. Thawed: 2 minutes and 30 seconds
  4. Frozen: not recommended

GRILL / HOTPLATE

  1. Preheat grill or hotplate
  2. Remove packaging
  3. Thawed: 4 minutes
  4. Frozen: not recommended

BURLODGE AND/OR STEAM OVEN EQUIVALENT

Our omelettes are Burlodge compatible. For further information please contact customer service on 1300 834 703.

NUTRITIONAL INFORMATION:

Serving per package: 1
Serving size: 120g
Nutrient Quantity per serving Quantity per 100g
Energy (kJ) 859kJ 716kJ
Protein 14.9g 12.5g
Fat, total 13.6g 11.3g
saturated 3.8g 3.2g
Carbohydrate, total 6.3g 5.3g
sugars 4.2g 3.5g
Sodium (mg) 454mg 379mg

PACKAGING: 120x80g, 36x120g and 90x120g in cardboard outer
ALLERGEN: Product contains egg, and dairy products